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Tocca oil is an extra virgin olive oil of soft, fruity flavour, whose aroma and balance will empower the character of even the simplest dishes; it is the result of the blend of three varieties of olives.

It exhibits a predominance of arbequina and light memories of picual; its organoleptic properties derive from the varieties used in its production.

This top quality oil is made from the best olives, through mechanic procedures obtaining a degree of acidity of 0,2% and an impeccable taste and aroma.